Debbie and I went to lunch yesterday with a friend and former colleague, Aleck L. – at Sushi Ota in Pacific Beach. It was make-your-brains-fall-out good, and it was even better to spend some time with Aleck. This was my lunch, a daily special:
Debbie ordered several rolls and gobbled them down like Mo'i attacks dog food. Then we had dessert – green tea creme brulee, also delicious. After we ate, we sat and had a delightful conversation in which three hours went by without our noticing...
I'm gonna get that next time...
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