Our local stores and produce stands have had really nice asparagus and Brussel sprouts the past few weeks. Debi picked some of each up on her last shopping, and today we had an all-veggie lunch: just fresh asparagus and sprouts, with a little butter and salt.
Oh. My. God.
They were so good!
Up to now, the only thing I've ever had that tempted me into a homogenous diet was sushi. Fresh veggies of this quality are the second...
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